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Anstruther Fish & Chips Restaurant and Takeaway in the Kingdom of Fife, Scotland - Guide of Hotels, Restaurants, Bars in the UK - Routiers

General information

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Establishment name:
The Anstruther Fish Bar
Establishment type:
Places to Eat, Places to Drink
Location:
Town, Village
Manager:
Mrs A Smith
Open all year:
Yes
Opening times:
Restaurant: 11.30am – 9.30pm. Takeaway: 11.30am – 10.00pm.
Last Orders for Dinner and/or Drinks:
Restaurant: 9.30pm. Takeaway: 10.00pm.
Price guide for meals:
Set Lunch: £6.30
Cuisine type:
Fish & Chips
Credit cards accepted:
Yes

Description

It seems fitting that two fishermen’s cottages have been turned into one of the finest fish bars in Scotland.  Occupying the ground floor and overlooking the picturesque harbour, its popularity with locals and tourists alike is down to its consistently good, award winning fish and chips.  The owners have their own fish-processing business in the fishing village of St Monans, giving them access to the freshest, highest quality seafood including superb crab and lobster landed at nearby Crail.

People travel from miles around for its fare and, in the summer months, queues can be seen stretching along the street!  The interior is designed for maximum efficiency, with separate takeaway and restaurant sections.  Service keeps up with demand yet despite the hustle and bustle, you don’t feel rushed.  The catch-of-the-day might include tuna, monkfish, halibut, trout, salmon, lemon sole, prawns or dressed crab, which you can enjoy with a glass of wine or a beer with eat-in meals.

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Location

Address:
The Anstruther Fish Bar, 42-44 Shore Street, Anstruther, Fife, Scotland KY10 3AQ
Nearest major airport:
Edinburgh Airport
Nearest major Train/Tube station:
North Berwick Rail Station
Directions:
M90. Nine miles south of St Andrews on the B9131. Next to the Scottish Fisheries Museum.

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The Anstruther Fish Bar

Fish & Chip Restaurant and Takeaway in the Kingdom of Fife, Scotland

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Establishment facilities

  • Children's Menu
  • Family Friendly
  • Outdoor Seating

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