Places to Visit » Food Shops and Producers

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Cumbria and the Lake District

Grasmere Gingerbread Shop »

The Grasmere Gingerbread Shop is the only place in the world producing the original and celebrated Grasmere Gingerbread.  It is baked fresh daily to Sarah Nelson’s secret recipe and has been since 1854! The shop runs a worldwide mail order service – visit www.grasmeregingerbread.co.uk for more details.

Grasmere lies in the h...

Devon

Villa Marina »

Villa Marina is a charming and distinguished, 4* award winning luxury Victorian villa that offers a haven of calm for that relaxing break you have been promising yourself, and they welcome you with a traditional Devon Cream Tea with home made scones, clotted cream and award winning local jams! The elegant, restful rooms with en suite facilities ...

Edinburgh and The Lothians

The Linton Hotel »

The Linton Hotel is situated within the beautiful conservation village of East Linton, which recently won the Eat East Lothian’s ‘Best Hotel Meal’, illustrating a level of service typical of this welcoming hotel.  Operating as a traditional country inn serving a selection of local hand-pulled ales and personally chosen win...

Galway

The Trappers Inn and Jackson’s Restaurant »

The Trappers Inn and Jackson’s Restaurant is a traditional family run bar and restaurant that is approaching its forty-fourth year in operation. The family have developed the business over this time, keeping their core values the same; being truly passionate when it comes to locally sourced, seasonal food and service in a relaxed and welco...

Gloucestershire and The Cotswolds

Country Butcher - Huntley »

Dave Tomlins is a traditional country butcher providing high-quality meat, home cured bacon and delicious handmade sausages.  At the Country Butcher, prime Hereford and Scotch beef is hung for 21 days and comes with complete traceability; pork is from Gloucester Old Spot pigs and lamb is traditionally produced.  Dave uses traditional m...

Oxfordshire

J M Walman Butcher »

Licensed game dealer and butcher, John Walman, has won national gold standard awards for his homemade sausages and burgers, and his shop draws customers from across a wide area for his traditional breed meats, namely beef, lamb, pork and free-range poultry. The shop is much more than a traditional butcher’s, with a new deli counter offerin...